2017-18 University Catalog

Nov 24, 2024

2017-18 University Catalog [ARCHIVED CATALOG]

Technology and Management, BAS

Print Degree Planner (opens a new window) |

Graduation Requirements

The BAS in Technology and Management requires 180 credits including 60 upper division credits and up to 60 lower-division career and technical education (CTE) credits transferred from an AAS or AS degree. In addition, the BAS includes 55 general education credits including 18 credits in communication, 12 credits of social science, 9 credits in humanities and 16 credits of math and science including 4 credits of mathematics with a prerequisite of intermediate algebra or higher and 4 credits of laboratory science.

Curriculum

Required courses and recommended terms during which they should be taken:

Freshman Year

Up to 60 Career Technical Elective credits

Sophomore Year

Winter

ACC 201 - Principles of Accounting I Credit Hours: 4
BUS 215 - Principles of Management Credit Hours: 3
or
BUS 304 - Engineering Management Credit Hours: 3
or
BUS 317 - Health Care Management Credit Hours: 3
BUS 226 - Business Law Credit Hours: 3
MATH 111 - College Algebra Credit Hours: 4
WRI 121 - English Composition Credit Hours: 3

Total: 17 Credit Hours

Spring

ACC 203 - Principles of Managerial Accounting Credit Hours: 4
ECO 201 - Principles of Microeconomics Credit Hours: 3
MATH 361 - Statistical Methods I Credit Hours: 4
SPE 111 - Public Speaking Credit Hours: 3
WRI 122 - Argumentative Writing Credit Hours: 3

Total: 17 Credit Hours

Junior Year

Fall

BUS 457 - Business Research Methods II Credit Hours: 3
MGT 321 - Operations Management I Credit Hours: 3
MGT 461 - Lean/Six Sigma Management I Credit Hours: 3
WRI 227 - Technical Report Writing Credit Hours: 3

Total: 12 Credit Hours

Winter

ACC 325 - Finance Credit Hours: 4
BUS 349 - Human Resource Management I Credit Hours: 3
ECO 202 - Principles of Macroeconomics Credit Hours: 3
MIS 102 - Spreadsheet Lab Credit Hours: 1
PHIL 331 - Ethics in the Professions Credit Hours: 3
or
PHIL 342 - Business Ethics Credit Hours: 3 (upper-division) ^a

Total: 14 Credit Hours

Spring

BUS 356 - Business Presentations Credit Hours: 4
MGT 335 - Project Management Credit Hours: 3
MIS 206 - Introduction to Management Information Systems Credit Hours: 3
Laboratory Science Elective Credit Hours: 4

Total: 14 Credit Hours

Senior Year

Fall

BUS 223 - Marketing I Credit Hours: 3
BUS 441 - Leadership I Credit Hours: 3
BUS 467 - Service Management Credit Hours: 3
BUS 495 - Senior Project Proposal Credit Hours: 3
SPE 321 - Small Group and Team Communication Credit Hours: 3

Total: 15 Credit Hours

Winter

ANTH 452 - Globalization Credit Hours: 3
or
HIST 452 - Globalization and the Pacific Northwest Credit Hours: 3
BUS 496 - Senior Project Credit Hours: 3
PSY 347 - Organizational Behavior Credit Hours: 3
Humanities Elective Credit Hours: 3
Math/Science Elective Credit Hours: 4

Total: 16 Credit Hours

Spring

BUS 478 - Strategic Management Credit Hours: 3
BUS 497 - Senior Project Credit Hours: 3
MIS 113 - Introduction to Database Systems Credit Hours: 3
or
MIS 275 - Introduction to Relational Databases Credit Hours: 3
WRI 327 - Advanced Technical Writing Credit Hours: 3
Humanities Elective Credit Hours: 3

Total: 15 Credit Hours

Note:

The BAS degree specifies 60 upper-division credits. Students transferring in lower-division course equivalents do not receive upper-division credit and may be required to take upper-division electives to meet the minimum 60 credits of upper division credits required for the BAS degree.

Academic Catalog

Technology and Management, BAS

Graduation Requirements

Curriculum

Freshman Year

Sophomore Year

Winter

Total: 17 Credit Hours

Spring

Total: 17 Credit Hours

Junior Year

Fall

Total: 12 Credit Hours

Winter

Total: 14 Credit Hours

Spring

Total: 14 Credit Hours

Senior Year

Fall

Total: 15 Credit Hours

Winter

Total: 16 Credit Hours

Spring

Total: 15 Credit Hours

Note:

Total for a B.A.S. in Technology and Management: 180 Credit Hours